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Located in Saint-Germain-des-Prés, Paris 6, a few steps from the Luxembourg Gardens and Place Saint-Sulpice, Marcello is an elegant and romantic Italian restaurant. You will find intimate or more festive tables, a “lounge” and “dining room” area as well as a solid wood bar, ideal for slumming.
The plants and the atmosphere of the private terrace will make you forget the noise and worries of the city. The menu offers fresh homemade pasta, Italian wines and “signature” cocktails. Everything is komemade by our Italian chef Aristide de Vita and our pastry chef Félix Morel.
The restaurant is open every day, lunch and dinner and on weekends continuously.
Access is by metro Mabillon, Saint-Germain-des-Prés or Saint-Sulpice.
We are not saying that Marcello is the best Italian restaurant in Paris, or even the best Italian restaurant in Saint-Germain-des-Prés. And for good reason: there are so many Italian cuisines than "Mamma" in Italy.
What we can say is that our "Mamma" is called Aristide de Vita, that he comes from Milan and that he likes to “send” when the restaurant is crowded. His cuisine is natural, made of instincts and tradition. Its pasta, gnocchi and ravioli are homemade; made from organic flour.
Every Wednesday, he offers you new items – parmigiana, crostone, burrata, riccioli, rigatoni, mafaldine, vongole, polpette – and to brighten up your weekday lunches, the “Pasta & Verdura” of the day changes… every day!
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